Summer Restaurant Week

~

august 24- August 30

Available at Sfoglina Rosslyn and Sfoglina Van Ness

Due to a renovation Sfoglina Downtown will not be participating in RAMW Restaurant Week

 
 

three courses

$25 Per Person Lunch

$25 Per Person brunch (van ness only)

$40 Per person dinner

Lunch and Dinner (Van Ness and Rosslyn)

APPETIZERS

Watermelon Gazpacho

Heirloom Tomato, Rhubarb Jam, Basil Oil

 or

Arugula & Parmigiano

Grilled Pencil Asparagus, Sorrento Lemon Citronette

 or

Prosciutto & Melon (+6/+4)

Vincotto, Toasted Pistachio Crumble, Mint, Basil

ENTREE

Roman Radiatore Cacio e Pepe

Sheep’s Milk Pecorino, Crushed Peppercorns

 or

Swordfish Milanese

Sicilian Salmoriglio, Brown Butter, Lemon

 or

Spiced 14oz 27-Day Dry Aged Pork Chop (+8/+4)

Cipollini Onion Agrodolce, Chiani


Dessert

Gelato

Vanilla, Strawberry or Swirl of Both

 or

Nonna’s Cookie

Chocolate Crinkle, Vanilla Whipped Cream

brunch (van ness location only)

APPETIZERS

Organic Matcha Chia Pudding

Fresh Fruit, Yogurt, Coconut, Honey Granola

 or

Arugula & Parmigiano

Grilled Pencil Asparagus, Sorrento Lemon Citronette

 or

Sfoglina Deviled Egg

Crispy Pancetta Agrodolce, Baby Plum Tomato & Basil

ENTREE

Roman Radiatore Cacio e Pepe

Sheep’s Milk Pecorino, Crushed Peppercorns

 or

“PLT” Roll

Grilled Pancetta, Romaine, Marinated Tomato, Lemon Aioli, Calabrian Dipping Sauce

 or

Frittata Caprese

Plum Tomato, Buffalo Mozzarella, Fresh Basil, Mascarpone (Even Better with Prosciutto +10)


Dessert

Gelato

Vanilla, Strawberry or Swirl of Both

 or

Nonna’s Cookie

Chocolate Crinkle, Vanilla Whipped Cream

 or

Warm Coffee Cake

Cinnamon Crumb, Cocoa, Vanilla Whipped Cream