Summer Restaurant Week
~
august 24- August 30
Available at Sfoglina Rosslyn and Sfoglina Van Ness
Due to a renovation Sfoglina Downtown will not be participating in RAMW Restaurant Week
three courses
$25 Per Person Lunch
$25 Per Person brunch (van ness only)
$40 Per person dinner
Lunch and Dinner (Van Ness and Rosslyn)
APPETIZERS
Watermelon Gazpacho
Heirloom Tomato, Rhubarb Jam, Basil Oil
or
Arugula & Parmigiano
Grilled Pencil Asparagus, Sorrento Lemon Citronette
or
Prosciutto & Melon (+6/+4)
Vincotto, Toasted Pistachio Crumble, Mint, Basil
ENTREE
Roman Radiatore Cacio e Pepe
Sheep’s Milk Pecorino, Crushed Peppercorns
or
Swordfish Milanese
Sicilian Salmoriglio, Brown Butter, Lemon
or
Spiced 14oz 27-Day Dry Aged Pork Chop (+8/+4)
Cipollini Onion Agrodolce, Chiani
Dessert
Gelato
Vanilla, Strawberry or Swirl of Both
or
Nonna’s Cookie
Chocolate Crinkle, Vanilla Whipped Cream
brunch (van ness location only)
APPETIZERS
Organic Matcha Chia Pudding
Fresh Fruit, Yogurt, Coconut, Honey Granola
or
Arugula & Parmigiano
Grilled Pencil Asparagus, Sorrento Lemon Citronette
or
Sfoglina Deviled Egg
Crispy Pancetta Agrodolce, Baby Plum Tomato & Basil
ENTREE
Roman Radiatore Cacio e Pepe
Sheep’s Milk Pecorino, Crushed Peppercorns
or
“PLT” Roll
Grilled Pancetta, Romaine, Marinated Tomato, Lemon Aioli, Calabrian Dipping Sauce
or
Frittata Caprese
Plum Tomato, Buffalo Mozzarella, Fresh Basil, Mascarpone (Even Better with Prosciutto +10)
Dessert
Gelato
Vanilla, Strawberry or Swirl of Both
or
Nonna’s Cookie
Chocolate Crinkle, Vanilla Whipped Cream
or
Warm Coffee Cake
Cinnamon Crumb, Cocoa, Vanilla Whipped Cream