Mozzarella Bar

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GRAND mozzarella BAR

Grande Mozzarella di Bufala 24
Must Try From Campania to Share!

Burrata della Campania 16

Burricotta 12
Burrata + Ricotta

Tagliere di Mozzarella 45

Buffalo Mozzarella, Burrata, Burricotta

Salumi

Prosciutto di Carpegna 18
Aged 20 Months

Prosciutto di Parma 18
Aged 24 Months

Tagliere di Salumi 25

Prosciutto di Carpegna, Smoked Speck, Lonza, Coppa, Cosciutto, Finocchietto

contorni

Crushed Winter Tomatoes 12


Nonna’s Breads

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Grilled Thin Piadina Bread 6
Emilia Romagna Style

Warm Rosemary Bread V 8
Whipped Ricotta

Provolone Garlic Bread V 14
Tomato Sauce, Parmigiano, Spicy Calabrese Chilies

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Grande Insalate

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Arugula & Parmigiano V 18
Brined Lemon Zest, Sorrento Citronette

Sfoglina Caesar 20
Romaine Lettuce, Soft Egg, Ricotta Salata

Avocado & Bibb Lettuce V 18
Plum Tomatoes, Crumbled Goat Cheese, Calabrian Chilies


Antipasti

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Prosciutto di Carpegna 22
Aged 20 Months, Sweet Castlefranco Radicchio, Basil, Mint Even Better with Burrata + 6 With Grilled Thin Piadina +6

Grilled Spiced Wild Calamari 20
Almond Romesco, Charred Red Peppers

Nonna Palmina’s Meatballs 22
Tomato Sauce, Parmigiano


Which Pasta Are You?

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Pasta Tasting - 3 for 85 to share family stylE

FROM BOLOGNA

Pork Rib Tortelloni 28
Parmigiano, Rosemary Crema, Emilia Romagna Style

Pappardelle 30
Ragu Bolognese, Parmigiano Reggiano

FROM ROME

Rigatoni Cacio e Pepe V 26
Sheep’s Milk Pecorino, Crushed Peppercorns, Roman Style

Bucatini alla Carbonara 28
Guanciale, Pecorino, Black Pepper

FROM LE MARCHE

Fabio’s Ravioli San Leo V 28
Goat Cheese, Herbs, Lemon Zest

Nonna’s Potato Gnocchi V 28
Shiitaki Mushrooms, Porcini Crema,
Parsley

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FROM ABRUZZO

Radiatore all’ Arrabiata V 25
Tomato, Garlic, Spicy Calabrese Pepper

Spicy Squid Ink Tagliatelle  28
Gulf Shrimp, Aglio e Olio, Parsley, Burricotta Cheese, Pane Fritto

FROM AMALFI COAST

Linguine alle Vongole 32
Littleneck Clams, Spicy Calabrese Chilies, Garlic, Parsley

Spaghetti alla Nerano V 25
Organic Zucchini, Provolone, Basil

HALL OF FAME

Braised Beef Short Rib Agnolotti 30
Truffle Pesto

Spicy Penne alla Vodka 32
Rosemary-infused Vodka Sauce, Smoked Speck, Parmigiano


Pesce e Carne

To Share Family Style

Grilled Branzino Puttanesca 42
Salsa di Pomodoro, Taggiasca Olives, Anchovy, Lemon

Pork Tenderloin all’Arancia 34
Orange, Garlic, Fresh Herbs, Sicilian Style

Ricotta Stuffed Chicken Breast 36
Sicilian Pepperonata, Basil

Parmigiana di Melanzane V 25
Thin Sliced Eggplant, Baby Confit Tomatoes, Fior di Latte Mozzarella

Coffee and Tea

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Espresso Martini 18
Vanilla-infused Vodka, Galliano Cold Brew, Bailey’s, Averna Amaro, Cold Brew

Brewed Dark Roast 4

Espresso 5

Doppio 6

Macchiato 6

Cappuccino 6

Hot Tea 6

Zuppe!

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Porcini Mushroom Cappuccino  15
Porcini Crema, Parmigiano

Tuscan Tomato Soup V 15
Burricotta on Grilled Toast


Sides

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Sautéed Mushrooms V 18
Soft Polenta, Parmigiano

Sautéed Broccolini V 14
Calabrian Chilies, Golden Raisins

Creamy Polenta V 14
Tomato Conserva, Parmigiano


Sugar Rush

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Gelato Swirl 10
Vanilla Gelato, Chery Blossom Sorbetto or a Swirl of Both

Sfoglina Tiramisu 16
Mascarpone, Cocoa, Coffee-Soaked Sponge

Don’t Touch the Cookie Tin! 14
Sea Salt Chocolate Breton, Snickerdoodle, Lemon Ricotta

Vanilla Bean Panna Cotta 14
Strawberry

Signature Cakes

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Sicilian Cannoli Cake 16
Vanilla Buttermilk Cake, Cannoli Crunch, Creamy Honey Ricotta, Mandarin

Pistachio Cake 16
Silky Pistachio Mousse, Candied Pistachios

Piemontese Gianduja 18
Hazelnuts, Chocolate Ganache

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Kid’s Menu

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SIDES

Buffalo Mozzarella
2oz 5 | 4oz 10

Prosciutto
1oz 8 | 2oz 14

Half Avocado 4

Sautéed Spinach 4

ENTREES

Grilled Chicken Breast 12

Grilled Shrimp 16

BUILD YOUR OWN PASTA 14

Pastas
Fettucine, Spaghetti, Gnocchi

Sauces
Alfredo, Tomato Sauce, Butter

Add-ons
Parmigiano +2 | Meatball +3 | Mushrooms +3

Margherita Pinsa 16
Roasted Tomato, Mozzarella, Basil

DESSERT

Italian Gelato 8

Nonna’s Cookie Bag 4
Choice of: Chocolate Crinkle, Snickerdoodle, Lemon Ricotta


 

Menus subject to change daily / V — vegetarian or can be made vegetarian